Discover the rich history of Hyderabad Haleem, a dish introduced by Arab soldiers and settlers and popularized by Saif Nawaz ...

Haleem is deeply woven into Hyderabad’s identity and has evolved as an economic powerhouse, a tool for diplomacy, shaping ...

During Ramadan in Hyderabad, you can find Haleem in every corner. But you don't have to buy it outside. You can make it ...

With or without the promotional reels, we will eat haleem and all the other scrumptious dishes that Ramzan has to offer.

Haleem makers point out that the food delivery applications have although helped the business flourish, but people prefer to ...

Pop up haleem stalls now light up the nights on many thoroughfares in Hyderabad. But Hyderabad’s favourite Ramzan delicacy is ...

During the month of Ramadan, the most popular restaurant in Hyderabad, India, is Pista House, which builds a massive makeshift kitchen that can cook 200,000 bowls of haleem every day. In Hyderabad ...

One popular outlet, Café Bahar, has increased its price by Rs.30 per plate, to Rs.250. “The prices of all the ingredients ...

GI' award in food category, Odisha’s Kandhamal Haldi in agriculture ...

As the sun sets, Iftar tables across India come alive with unique regional flavours! From Kerala’s soft pathiri to ...

HYDERABAD: The cost of ingredients used in making mutton haleem, including mutton itself, has increased significantly.

The prices of Haleem in Vizag have increased by 15 to 25 per cent due to the rise in costs of ingredients like mutton, ghee, ...