If we were in charge of a Michelin guide that includes Charlotte and Raleigh, here are the restaurants we’d include.

From fine dining to Vietnamese to New Orleans-Korean fusion, the Mississippi Coast has a hidden gem restaurant scene, and these spots are long overdue for national recognition. Have you tried them?

We look into the MSCS interim super’s contract; plus, a state school takeover bill moves ahead and the AAC tourney considers Memphis.

It’s been 17 months since the initial announcement that one of Ardmore’s largest employers would begin winding down operations, ceasing tire production at the Ardmore Michelin plant by 2025.

The French tire maker has announced a multi-state Michelin Guide that covers the American South, including North Carolina.

After the accolades comes the rush of business. What remains is a sense of mission for a trio of area restaurants.

Chef Sam Hart, behind fine-dining restaurant Counter-, described the Michelin Guide’s plans as one of the most impactful moments in Charlotte food history — just by being announced. “As everyone, we are thrilled that Michelin sees the current skill level and most importantly the future of the culinary scene in the Southeast U.S.”

New Orleans, Louisiana and Gulf Coast restaurants can soon get Michelin stars, part of a new six-state guide to restaurants in the South. Here's what to know.