I spent a while pouring over recommendations from local food writers, Instagram posts, and restaurant reviews, before ...

As they are with modern Romans, sauces and marinades were an essential element in ancient Roman cuisine. One of the most popular was garum, a salty, aromatic, fish-based sauce. Like so many other ...

Fresh Flavors and Forgotten Recipes from an Ancient City," and discusses the tastes, traditions, and evolution of Roman cuisine.