If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed ... in shops specialising in Southeast Asian products.

Amok is a celebratory dish from Cambodia that is traditionally cooked in a banana or palm leaf, but you can use any ... Stir in the fish and gently fold in the coriander. If using the banana ...

Relish melt-in-your-mouth fish fillets flavoured and grilled with fish sauce and sesame oil. This delicious platter is enjoyed best with a sweet and tangy dressing, topped with fresh red chillies and ...

Machcha Patropoda is fish marinated with a generous amount of masala, wrapped in banana leaf and cooked for a few minutes till it's soft and flaky. Clean the fish and cut into small pieces. 2. Add the ...