Khushbu Shah forgoes the turkey for squash filled with biryani, a tikka masala-inspired mac and cheese, and Mexican food. Homemade cranberry sauce is all about the crackle and pop for Harold McGee.

Swirlery owner and advanced sommelier Melissa McAvoy with a selection of Beaujolais wines at her wine bar on East Michigan Street in Orlando, Wednesday, November 8, 2023. This year’s Beaujolais ...

Whether it’s the return of cool weather and a seasonal inclination to revisit red wines, or the range of flavors on the table from turkey to buttery squash and stuffing, Thanksgiving always makes me ...

Beaujolais (not just noveau) is a versatile grapes that pairs well with lots of food, and is a better bargain than its pricier cousin Burgundy.

The latest harvest’s first bottles of Beaujolais wine are sold from the third Thursday of November. The young and ‘new’ red wine had long suffered from a reputation of poor quality, but it ...

On Wine The Beaujolais Wines to Buy Now The supple and elegant wines of Fleurie may soon gain premier cru status. Here, five outstanding bottles, still remarkable bargains.

Beaujolais wants to show you its serious side. For decades, this region between Burgundy and Lyon was known for juicy, grapey Beaujolais Nouveau, rushed to market after the harvest for a global ...

November is the perfect time to open a bottle of Beaujolais, a red wine made in a wide range of delicious styles.

A long hot summer never tasted as smooth as it does in the first glasses of the 2003 Beaujolais nouveau poured around Tampa Bay on Thursday.