Champagne sales have failed to pop for two consecutive years. Here's how Bollinger is still finding ways to celebrate.

In 1967, Madame Lily Bollinger introduced the world to a new ... which is why they worked with a saffron producer from Corsica in France to pair the wine with dishes that include saffron.

France’s Groupe Bollinger has been raising its profile in the U.S. market over the past few years, leveraging increasing consumer enthusiasm for Champagne with its namesake bubbly while expanding its ...