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There’s something magical about casseroles—they’re cozy, crowd-pleasing, and often deceptively simple. But when you take that ...
Tortilla chips bring all the things to the table ... Throw together the casserole ingredients, topping it all with a corn tortilla crust and lots of pepper Jack and cheddar cheese.
In a very large skillet, combine 2 to 3 handfuls of chips and 3/4 cup of the salsa and ... Remove the pan from the oven, add more sauce, if necessary, and more cheese on top.
It’s all placed on top of tortilla chips in the casserole dish to make a layered dish with a crunchy chip topping. “Retro” in the name of this casserole is probably right, since it’s graced the table ...
“Irma’s Chicken Tortilla ... casserole to my taste. To the chicken and tortillas, I added a can of tomatoes and chilis, cream of celery soup, a heaping quarter cup of sour cream, hot sauce ...