Almost 30 years ago, I devoured my first Cuban sandwich between classes at Florida State University. Juicy roasted pork, slices of ham, Swiss cheese, and pickles pressed in soft Cuban bread — I ...

The Cuban influence on Florida cuisine can't be overstated; from croquetas to pastelitos to Cuban rice and beans, dishes from Florida's southernmost island neighbor appear on restaurant menus all ...

409 Delannoy Ave., Cocoa, 321-390-3859, on facebook.com.. Inside the courtyard of a German biergarten might not be the first place you'd look think to look when searching for a great Cuban ...

Cuban sandwiches are a iconic Florida eat, and their popularity can be attributed to an influx of Cuban immigrants during the ...

Florida is home to many restaurants that serve delicious Cuban sandwiches, but there is one classic institution that's more ...

National Cuban Sandwich Day has come and gone, but here in South Florida, every day is a celebration of the beloved sandwich made with toasty bread, gooey cheese, savory meats, tangy mustard and ...

The chain of islands off the south tip of Florida has a rich food culture that goes beyond the fame of Key Lime Pie. Here's ...

The Cuban sandwich is an all-American savory creation first made in Tampa, Florida, over a century ago. It features the flavors of many different cultures that built Tampa.

National Cuban Sandwich Day is Aug. 23, a time when we honor — and order — the crunchy and juicy pressed sandwich that's made on soft Cuban bread with a spread of yellow mustard and layered ...

Huse is a librarian at the University of South Florida and explored these topics in a new book he co-wrote, The Cuban Sandwich: A History In Layers. The book unpacks these layers of history like ...