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Corn Makes This Pasta Sauce So Silky Smooth Without Any CreamAdd 2 cups corn kernels, corn milk, and 1/2 cup pasta water ... In reserved skillet over medium-high heat, melt butter. Add red pepper flakes and remaining 1 cup corn kernels.
Pour evaporated milk in a spouted measuring cup or a small bowl ... Top with crushed corn flakes and serve with a tall spoon. To eat, dig to the bottom of the glass with a spoon and mix.
1. If using fresh or frozen corn, put in a bowl and cover with boiling water, leave for a few minutes, then drain well. 2. In a large bowl, whisk flour, salt, spices and milk together until smooth.
Poured with a thick coconut milk sauce with spring onions and lemon grass. It is a super easy and worth trying pasta recipe. Add chopped red bell peppers, yellow bell peppers, chopped celery, chopped ...
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