Easter in Spain goes far beyond chocolate eggs and bunnies. It's a solemn yet vibrant commemoration of the Passion, Death, ...

While most of modern-minded Spain has tended to ignore these powerfully ... For too long, front-page Spanish food stories have been paeans to the zeal of modernizing chefs wielding gels and ...

Another example is Valencia where they eat Esgarraet, which is a tapas dish with roasted red peppers, salted cod, garlic and ...

José Andrés and Family in Spain premieres Dec. 27 on discovery+ Antonia DeBianchi is an Associate Editor, Food & Lifestyle, at PEOPLE. Their work has previously appeared in the Kitchn ...

Paella is arguably the national dish of Spain, and the best ones, it is said, come from Valencia in the south. Gloria and I had our best paella there in an unassuming little restaurant where the lady ...

However, when it comes to food, former World's Best Chef Dabiz Munoz most definitely knows what he's talking about. The renowned expert from Spain gained international recognition in 2010 after ...

José is also a television star in Spain, where his production Vamos a Cocinar on Televisión Española (TVE) was the countrys most popular cooking program, revolutionizing food television in Spain.

If your ideal Mediterranean island getaway revolves around seclusion, relaxation, and abundant natural beauty – paired with fine food and wine – Kimpton Aysla Mallorca ticks all the boxes.

A superb and surprising discovery so deep into rural Spain. As you drive down the roads ... truck we travelled in normally brings them their food supplies - so we were in their good books.