Introduction In the ever-evolving world of packaging, foodservice brands face a dual challenge: meeting sustainability goals ...

Sustainable packaging design: Reducing food packaging waste by building a circular economy Sabert's Stephny Halstead shares the factors influencing the company's approach to food service packaging ...

Once seen as simple containers, food cans have evolved to meet modern demands for safety, convenience, and sustainability.

Global snack giant Mondelēz International feels that discount retailer ALDI has crossed a line. ALDI used packaging for its store-brand cookies and crackers. This caused a federal lawsuit claiming ...

Researchers systematically mapped the evidence on micro-, meso-, and nanoplastics migrating from plastic food-contact articles (FCAs) into food. While most studies report migration, only a small ...

According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025. Even as tariffs make packaging more expensive, sustainable materials ...

Microscopic bits of plastic are sloughing off into food and beverages when consumers unwrap the plastic packaging, a new study has shown.

DTC brand Daily Harvest is staging a comeback after a 2022 crisis—and just redesigned its packaging to help its growth into physical retail.

Mondelez International is suing the Germany-headquartered discount food retailer Aldi over its packaging designs on snacks that it alleges mimic its own. The US-based snacks and confectionery ...

Chemicals used in food packaging and linked with health problems have been detected in the human body. The chemicals can move from packaging into food.

Innovations in food packaging The quick-service restaurant industry generates enormous amounts of packaging waste, contributing to landfill overflow and harming the environment. Traditional materials ...