MSG is a controversial food additive that’s found in a wide variety of products. Here are 8 foods that may contain MSG.

Monosodium glutamate (MSG) is a commonly used flavor enhancer. Discover the top foods with MSG and learn more about how you can use it.

What is MSG? MSG is a flavor enhancer commonly added to Chinese food, canned vegetables, soups, and processed meats. It is part of a larger group of chemicals called glutamates. “MSG contains ...

Is MSG actually harmful? Discover what science reveals about this controversial food additive, its hidden sources, and why its reputation might be undeserved.

Anti-MSG sentiment, widely considered to have xenophobic origins, dates back to the late 1960s, when reports of diners reacting badly after consuming food containing the much-misunderstood ...

Research shows that eating foods with MSG doesn’t cause headaches, palpitations, or other symptoms. MSG has less sodium than table salt.

Heart palpitations Tingling Drowsiness Foods that contain MSG MSG gives food an umami taste, which is a savory, meaty flavor, Brissette says. “It’s naturally found in some foods,” she says.

Research shows that eating foods with MSG doesn’t cause headaches, palpitations, or other symptoms. MSG has less sodium than table salt.

Research shows that eating foods with MSG doesn’t cause headaches, palpitations, or other symptoms. MSG has less sodium than table salt.

The FDA says studies found that mild symptoms, including headaches and numbness, occurred in people who consumed more than three grams of MSG without food, although most foods with MSG contain ...

Research shows that eating foods with MSG doesn’t cause headaches, palpitations, or other symptoms. MSG has less sodium than table salt.