Why does this happen? The problem is that we overlook a crucial step essential for extending the life of our cold cuts. This oversight leads to unnecessary food waste. Ham with a slimy film ...

Turkey, ham and salami cold cuts are all at home on a sandwich—but these deli meats can be used in many other ways. We like to add thin strips of salami to pasta carbonara and cheesy frittata ...

If you are in the mood for a sandwich, you might want to choose turkey, ham or roast beef to whet your palette.

Delicious hot or cold. Test the saltiness of your ham ... Using a small sharp knife, carefully cut the skin from the ham, leaving behind a good even layer of fat. Score the fat into a diagonal ...

But you don't have to stick to your run-of-the-mill turkey sandwiches when it comes to your favorite cold cuts. Here are 20 great meal ideas you can try.

Delicious hot or cold. The finest ham is generally cooked on the bone and hand carved. Various factors influence the flavour and texture of ham including the cut and curing process chosen ...