and turkey ham. SPAM is made with ground ham and pork plus potato starch, salt, sodium nitrate, sugar, and water. Ham bologna is a German-style cold cut that combines ham and bologna into a tasty ...

Bologna is a type of meat that's made from a mixture of pork, turkey, chicken, and beef. While you might see it as a packaged lunch meat, it can also be bought from the deli counter and sliced as ...

Turkey 1, Ham 0. Health: The USDA breaks down fat content for every 100 grams of whatever it is you’re serving this Christmas. The average roasted turkey, skin included, clocks in at 7.39 grams ...

Ham. When you buy a ham, you may decide what size you based on the type of ham. According to the USDA’s Food Safety and Inspection Service (FSIS), 1/4 - 1/3 pounds per serving is the formula for ...

In general, turkey is cheaper than ham, which comes with added expense if it’s boneless or specially smoked. But turkey comes with a drawback — a shorter shelf life than cured ham.

To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 degrees for about 10 minutes per pound.

Turkey and ham are two Thanksgiving staples, but at the Bigley Piggly Wiggly, the store manager said one is selling twice as much as the other this year.

Ham is one of the most versatile meats. Who doesn’t love to ham it up at breakfast with eggs Benedict or a side of thick Canadian ham? From SPAM to Turkey Ham: Every Time of Ham You Could Cook ...

Nov. 24—Ready to roast that Thanksgiving... swine? Turkey is the traditional centerpiece of Thanksgiving dinner, of course, but ham has become a leading contender among alternative entree choices.