This creamy and masaledaar curry is no less than its other Hyderabadi counterparts! The paneer is cooked in a flavourful curry of milk, onions, curry leaves, lemon juice, chillies, garlic and more ...

11. Add the water and let the meat simmer until soft. 12. While the meat is simmering, fry some chunks of paneer in a non stick pan with some turmeric, red chilli powder and salt. 13. Then add this to ...

You can create a delicious vegetarian curry at home with James Martin's simple recipe. Ready in as little as half hour, the buttery paneer curry is best served with boiled rice. It is also a great ...

Wash and soak basmati rice for 15-20 minutes before cooking. Cube paneer and lightly fry in oil until golden brown and crispy ...

Romy's sweet and tangy paneer curry is so easy to make that you'll have plenty of time to whip up some quick roti to enjoy alongside. To make the roti, put the flour and salt into a bowl.

Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell peppers in spices, grill them, and simmer them in a spiced cream sauce.

Paneer, a fresh cheese prominent ... and brings enough protein and richness to make this work as a light main. Inspired by a Japanese dry curry technique, curry powder lightly coats each bite ...

This vegetarian paneer curry is good for your health and your wallet. It's quick and simple to make – perfect for a midweek meal. This is designed to be a low cost recipe. Each serving provides ...

To make the bhaji, heat the oil in a pan ... or as a sabji on the side of a dal or curry.” For the paneer, mix the yogurt, tandoori masala and salt together in a bowl. Add the paneer cubes ...

Discover 5 easy and delicious high-protein vegetarian recipes that provide essential nutrition for muscle repair and energy.