If you love tender, juicy chicken with a perfect balance of sweet and savory flavors, this Slow Cooker Honey Garlic Chi ...

Serve with garlic bok choi. Whisk together all of the marinade ingredients in a wide bowl, making sure that the honey dissolves into ... reduced down to a syrupy sauce. Brush the sauce over ...

It will keep well in the fridge for a couple of days or leftovers can be frozen. Mix the garlic, soy sauce, honey, ketchup, stock and chillies in a slow cooker. Season with a generous amount of ...

This dish brings together tender chicken in a rich, tangy, and slightly sweet glaze of honey, mustard, and soy sauce. I paired it with penne pasta infused with garlic and fresh parsley.

1) Prepare the Marinade: In a small bowl, whisk together the soy sauce, honey, brown sugar, rice vinegar, sesame oil, garlic, ginger, and red pepper flakes (if using). Reserve half of the marinade ...