T his birthday cake ice cream recipe takes 15 minutes and a few ingredients. Making no churn ice cream (without an ice cream maker) couldn’t be easier!

Birthday cake ice cream sandwiches don't require a special occasion to be made. Make them anytime you want to serve something fun and colorful.

Make a delicious ice cream cake that's perfect for birthdays or any other festive celebration! With fun decorations and a great taste, everyone will love this sweet treat.

Add the flour mixture and beat on low speed until just combined (it will be thick and dry). Add 1/2 cup buttermilk and beat until just combined.

2 cups heavy cream, chilled. 1 cup sweetened condensed milk. ½ cup store-bought vanilla frosting. ¼ cup whole milk. ¼ cup light corn syrup. 2 tablespoons sugar ...

Make the birthday cake crumble . Preheat the oven to 325°F. Line a baking sheet with parchment paper. In a stand mixer fitted with the paddle attachment, or in a medium bowl using your hands ...

Place cake back in freezer until it’s frozen solid, 20-30 minutes. Use an electric mixer to beat heavy cream and confectioner’s sugar to stiff peaks. Remove cake from freezer and dollop ...

Make the cake . Preheat oven to 350°F. Lightly coat a 8.5- x 4.5-inch loaf pan with cooking spray. Whisk together flour, baking powder, and salt in a medium bowl.

Informed by the colors of an acai bowl, the decadence of a layered cake, and of course the bursting-with-protein ice cream, each slice clocks in at around 100 calories. So you're essentially ...