Sausage isn’t just for breakfast anymore. These recipes show how versatile it can be—from hearty dinners to party-ready ...

Authentic Italian, Italian-American, and Italian-inspired, these sandwiches capture the flavors ... 15 years of experience in content creation, recipe development, and pastry production.

Chef Joe Bellia from Joe's La Roma is showing us how to make a hoagie full of delicious Italian Sausage and peppers.

It's a Vienna Beef sandwich — a Chicago sandwich. He pointed me toward their meatball and Italian sausage sandwiches because, he said, "We make those." So, I went back to Jimmy's. I parked a ...

An Italian-American staple in Chicago, these roast beef sandwiches are complete with homemade au jus and giardiniera — pickled vegetables marinated in oil, vinegar, peppercorns, and seasoning.

Piadina is Italian flatbread that's widely used at little food stands throughout Emilia-Romagna to make warm sandwiches. Paul Bartolotta loads his with creamy ricotta, salty prosciutto, and an arugula ...