A new study suggests that many kid-friendly breakfast cereals are slipping in nutritional value, with more fat, sugar and sodium sneaking into every spoonful. Go for these healthier options.

Still, when rumors of the cereal’s impending arrival first began circulating in November 2018, not everyone was sold on the idea. “I’ve just been informed that there is a Sour Patch Kids cereal.

11/14/18—Soon, you might actually be able to eat candy for breakfast (sort of). Post Cereals, the company behind several cereal favorites like Fruity Pebbles, Honey Bunches of Oats, and Oreo O ...

The researchers found that during that time, the total fat per serving increased 33.6% on average in the cereal brands. Sodium content increased 32.1% — from 156.0 mg to 206.1 mg.

High sugar cereal brands target TV ads directly to kids under age 12. And this targeted advertising leads to greater household purchases of unhealthy kid cereals, a new study finds.

Brands and grocery stores actually use specific strategies to try and influence customers' spending. Sugary cereal brands are placed at eye level with kids to attract their attention.; Research ...

A new study shows kids’ breakfast cereals have gotten less healthy over the last decade—with more fat, sugar, and sodium, and less protein and fiber. As cereal remains a go-to for many ...

Is it OK to eat cereal every day? The biggest concern associated with eating a large portion of cereal is that many brands have significant quantities of added sugars.The daily value limit of ...

A bowl of cereal and cold milk is a childhood breakfast staple in America, but a new review reveals some brands of kids cereal contain more sugar per serving than a Twinkie or Chips Ahoy! cookies.

The researchers found that during that time, the total fat per serving increased 33.6% on average in the cereal brands. Sodium content increased 32.1% — from 156.0 mg to 206.1 mg.