Lentil soup is so comforting and nourishing ... and strikes a great balance by using both convenient and premium ingredients. Frozen spinach and low-sodium vegetable broth are easily accessible ...

The good old spinach soup with an aromatic tempering and chaat masala flavored ... Bake in the oven for 15-20 minutes at 180 C. 5. Add the soaked lentils and the vegetable stock and simmer for 12 to ...

Andy Baraghani’s chicken soup with red lentils and lemony yogurt is super ... hearty greens like kale or spinach to wilt, a soft-boiled egg, or even chile oil for some heat.” ...

But the edge lentils have over their fellow legumes is that they cook from dried in a fraction of the time, which is a welcome bonus in our time-starved lives. These hearty soup recipes put the ...

This spicy soup is a filling lunch ... and cook for 20 minutes until the lentils and sweet potato are soft, but still holding their shape. Stir in the spinach, a handful at a time, until wilted.

Slowly bring the soup to a gentle simmer and cook for 10 minutes, or until the lentils have softened. Stir in the spinach and cook until it wilts, then add a few grinds of black pepper.

These spring soup recipes will usher in the new season. Try fresh vegetable flavors, including cream of asparagus, split pea, ...

Here’s a soup that Popeye would be proud of - lots of greens and buckets of flavour. This is even better the second day (if you can stop it from being eaten all in one go).

she's raiding the spice rack to transform humble protein-rich red lentils and tinned tomatoes into a comforting bowl of goodness, and with spinach thrown in at the end it's a great way to get ...

Inspired by the popular Provençal dish ratatouille, this bold and bright vegetable soup is perfect for making ahead and stashing in the freezer. Lentils are combined with zucchini, eggplant ...