Step 1: Place pecans in a skillet over medium-low heat and toast for 2-3 minutes, stirring occasionally.Remove the skillet ...

I really love the dressing for this salad. You have a hint of sweetness from the maple syrup balanced out by the acidity from ...

Try making Maple From Canada’s delicious maple syrup cream and glazed eclairs, covered in candied pecans, as a delicious pastime this weekend. Who can say no to an eclair? Light and fluffy ...

Spread the pecans on a rimmed baking sheet and bake for ... In a medium saucepan, bring the maple syrup to a boil. Simmer over moderate heat until slightly reduced and a candy thermometer inserted ...