Using ingredients such as green curry and durian, Susan Bae’s confections are sweet, savory and delightfully different.

MADRID, SPAIN - MAY 13: The pastry chef makes San Isidro doughnuts ... the French and the Santa Clara are one of the most famous gastronomic products that are consumed during these dates as ...

Herrine: This is the Cronut, one of New York City's most legendary ... renowned pastry chef Dominique Ansel in 2013. Now if you aren't familiar with Chef Dominique's desserts he is famous for ...

Average pay: Expect to earn around HK$7,000 as an apprentice, depending on the hotel or pastry chain. Top chefs can command very big salaries. Work prospects: Lau Chin-pang , pastry chef of the ...

Executive pastry chef Janina O’Leary didn’t anticipate ... The latter, with their intricate, swirled patterns, are the most showstopping option. Crullers are either dusted with sweet churro ...

“Every single table orders at least one dessert,” says Susan Bae, arguably the most inventive pastry chef in the Washington ... with an avocado sorbet on top and a white soursop mousse on ...