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Pain au chocolat
To prepare the pain au chocolat, first pour the milk (1) and water into a bowl with the crumbled yeast (2), then mix to dissolve it completely (3). Transfer the mixture into the bowl of a stand ...
For one bakery in Ely, it really can call itself 'the best'. The Bake Shop in Ely was recently named one of the best bakeries ...
It's time to show off your baking chops with a trayful of warm chocolate pastries. Equipment and preparation: for this recipe you will need a freestanding mixer with a dough hook. Stir together ...