Pickled pork rinds are just as weird, since you're essentially eating skin that's been chopped into tiny strips and brined until jellied. (bite into all the juicy details after the jump) ...

Pork rinds are sliced pig skins that are dehydrated, deep-fried, or baked into a crispy chip-like snack. Using pig skin makes this a meat-based snack, as the definition of meat includes animal tissue.

This pickled condiment can be eaten by itself or used to top dishes for some added tang, crunch and salt. ... Lemon Pepper Pork Rinds and Green Tomato Chow Chow. Servings: 10-12.

Meea’s Eagle Rock Dog — The Eagle Rock starts with spicy mayo, pickled papaya, avocado, Sriracha, then finishes with pork rinds for added crunch.

Private equity firm in Chicago has appetite for pork rinds. 68.6 F. Los Angeles ... A City of Industry packaged meat manufacturer that claims to be the largest producer of pickled pork rinds in ...

These crispy, crunchy pork products are staples of Southern snacking. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...