A dish can be both comforting and indulgent. Here is one such dish: an umami-rich salted egg prawn tofu. The red of the ...

In search of a new way with tofu? Yin’s dish of tofu, aubergine and chillies stuffed with pork and prawn mince is a great place to start. While in the west, tofu can be regarded as a bland ...

If needed, add 1–2 tablespoons of water. Return the tofu, egg and prawns back into the frying pan. Follow with the chilli flakes, sugar, most of the beansprouts, the preserved turnip (if using ...

Add the prawns, cooking until bright pink. Do this in two batches if need be. Remove and cool. In the same pan fry the tofu slices until golden. Cool slightly then cut into thin strips.