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This Quinoa Kale Sweet Potato Bowl is healthy, colorful, and comes together in just about 30 minutes. It’s one of my favorite ...

2 teaspoons extra-virgin olive oil. 1 medium red potato (about 4 1/2 ounces), cut into 3/4-inch wedges. 1 link smoked spicy Italian sausage (about 3 ounces), cut into 3/4-inch slices ...

1. Set the oven at 375. Have on hand a rimmed baking sheet. 2. Place the sweet potatoes on the baking sheet. Prick each one several times with a fork.

Cook, partially covered, for 2 minutes. Add the kale and bring the soup back to a simmer. Cook, partially covered, until the potatoes and kale are tender, about 6 minutes longer. Add the black pepper.

Add potatoes, half the kale, and chicken broth. Bring the mixture to a boil. Turn heat down to medium-low and simmer for about 10 to 15 minutes, or until the potatoes pierce easily with a fork ...

Want to make Cheesy Kale Sweet Potato Tart? Learn the ingredients and steps to follow to properly make the the best Cheesy Kale Sweet Potato Tart? recipe for your family and friends.

In her recipe for roasted kale with sweet potatoes and eggs, she starts by roasting sliced sweet potatoes on a sheet pan until velvety, and then adds layers of kale, eggs and coconut flakes on top.

+ added yum: Before garnishing with parsley, top the sweet potato mixture with shredded Gruyère or mozzarella cheese and heat in a 400F oven to melt the cheese. Keep an eye on the cheese and ...