You can use this technique for tender-crisp broccoli or get roasty toasty broccoli with tons of flavor. Here’s how to make ...

This is the easiest oven-roasted broccoli recipe you will serve ... Place the florets on a sheet pan, cut side down. Drizzle with olive oil and lightly season with salt and pepper.

However, even roasted broccoli can get old after a ... Just tear it open, add some olive oil and broccoli, and toss. That ranch seasoning will work its way into the little nooks of the broccoli ...

This article originally published on The Kitchn. See it there: Ina Garten’s “Best Broccoli of Your Life” Lives Up to the Hype ...

As I went from picky to adventurous in my eating habits, my enthusiasm for broccoli only grew. I especially embraced roasted florets with nothing other than olive oil and salt as a quick ...

Next, roughly tear in the roasted broccoli into the filling and mix well till the broccoli ... a dash of balsamic vinegar, olive oil and the grilled spring onions. 14. Serve the sandwich with the ...

In a hot sauté pan or wok, add olive oil and quickly sauté the garlic and the fermented black beans. Toss in the Chinese broccoli and sauté for 2 minutes, then add the reserved beef cooking ...