Despite, or perhaps because of, its elemental nature, roti remain one of the most commonly made flatbreads in India and across the diaspora. Calling for just atta, a finely milled whole wheat ...

Roti and bread are two of the staple options in Indian households. Tap to check out which of two healthier for weight loss.

But is it really true? Let's find out. Roti is made from whole wheat flour and rice is a refined form of raw rice, which is hulled and milled. There has been a lot of debate in the food circle for a ...

She successfully taught me how to move my wrists so the rotis are “round as the moon,” and less successfully showed me how to ...

The second is the art of making a stuffed roti, which is specific to every household. To my mind, stuffed rotis may have ...

Whole wheat bread is convenient and nutritious if freshly baked without added sugar or preservatives. When it comes to staple food of India, chapati or roti is often discussed as a rich source of ...

Bhori is a traditional Sindhi breakfast recipe, prepared by mashing roti with sugar and butter. This sweet breakfast item is a part of many Sindhis' cherished childhood memories. Make a fresh ...