News
Investigation reveals expensive seafood restaurants using pond-raised shrimp from Asia NPR's Ayesha Rascoe asks SEAD Consulting's Erin Williams, whose company tests seafood, how often U.S ...
Nueva Pescanova built the world’s first intelligent aquafarm to better feed the fish and the world
An automated feeding station floats atop a Pescanova shrimp pond. By using Smartfarm’s data-fueled insights, Portugal says he made more informed decisions about how to better sustain his colony.
NPR's Ayesha Rascoe asks SEAD Consulting's Erin Williams, whose company tests seafood, how often U.S. restaurants use farmed and imported shrimp rather than local and wild-caught shrimp.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback