Grind all the ingredients together except the chicken into a soft thickish paste. 2. Coat the chicken cubes with the paste and leave to marinate for 1 hour. 3. Skewer the chicken, 3-4 pieces on each ...

As much as I love searching out street food wherever I travel, there's something to be said for eating it at home. Creations from your kitchen may lack some of the flavour that the fumes from ...

Jennifer Vayding and her son, Zach Tan, opened Hawker's Kitchen in Ankeny, Iowa, to offer authentic Singaporean cuisine. The restaurant's menu features a variety of dishes, including chicken satay ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle dish with plenty of fresh veg and strips of chicken or turkey. Each serving provides 747 kcal, 46g protein ...