Looking back, I can only imagine how my mother must have felt about our excitement when she pulled those aluminum-covered ...

When the steaks are almost cooked, take the carrots and French beans and throw ... and serve with the steak and a side of fried sliced potatoes and caramelized onions. Enjoy ...

cook until liquid evaporates and steak is browned and glazed, about 4 minutes. Add noodle mixture, spinach mixture, carrot mixture, and mushroom mixture; cook, tossing constantly, until heated ...