The British pub dish, still eaten today, is a piece of toasted bread loaded with a gooey ... point of inspiration for cooks. Today's Cheez-Its contains paprika, so we suggest adding ¼ or ½ ...

"Those Cheez its are now on my list 👏," one Instagram user replied. "cheesy taco 😮," another said in disbelief. A third joked, "Cinco de Mayo came early this year :)." "Need," one more ...

As for the flavor, we don’t know how different these will be from other bacon-flavored Cheez-Its. “The big question for me is how much different these will be from the Sizzlin' Bacon Cheez-Its ...