This recipe calls for two types of canned beans ... Once cool, store your vegetarian chili in an airtight container in the refrigerator for up to five days or freeze up to three months.

You’ve come to the right spot. Here are over 45 vegetarian chili recipes you can try to enjoy meatless comfort food. Whether ...

Volunteers are always needed - from chopping vegetables in the church kitchen or baking treats at home - to making the soup, serving diners, and packing ...

This recipe has you make your own simple chili ... Along with cumin and smoked paprika, they’ll make a fantastic vegetarian chili. Top it with avocado, sour cream, and onions to your heart ...

Desiree is the primary cook at home, and he enjoys what she makes, including veggie chili and curried cauliflower with chickpeas. He’ll sometimes add a piece of fish to his plate, or cook meat ...

This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies... the list goes on! Each ...

Veggie chili is a wonderful way to have a cosy, delicious and nutritious meal, especially on a cold winter day. Filled with healthy ingredients, it simmers on the stove top until you are ready to ...

Vegetarian chili — Some vegetarian chili recipes add a wider variety of beans, like cannellini or black beans, along with meat substitutes like tofu or tempeh. • Cincinnati chili (or Skyline ...

Make our easy veggie chilli into something fun and impressive by serving up in crisp tortilla bowls. This recipe makes double portions of the stew so you can make the next dinner really quickly.