A creamy bechamel sauce adds a delightful flavor to any dish. It’s a classic sauce you can enjoy so many ways. And, yes, ...

Sure, soy sauce delivers that same salty flavor as straight-up sodium chloride, ... (You can also find white soy sauce, a milder, sweeter option that is extracted before the color turns.) ...

Soy sauce's allure lies in its savory, salty flavors, which makes it a well-rounded topping that can pair with almost anything. Here are the main ingredients.

2 teaspoons white soy sauce. ½ tablespoon yuzu kosho. 2 ½-inch piece of fresh young ginger. 12 small Sungold tomatoes. 2 or 3 tender celery stalks. ½ Persian cucumber. ¼ red onion.