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Imagine a world where just six out of every 100 newborns make it to their teenage years, the rest unable to survive ...
Toby Coe describes how the challenge to fish passage presented by hydro schemes must be assessed and appropriately mitigated ...
Fish passage projects in four New England slated are among three dozen slated for funding by the federal government. The National Oceanic and Atmospheric Administration has recommended more than ...
World Fish Migration Day usually takes place in the spring, but due to the pandemic, it is being held this fall. Always looking for an opportunity to link seasonal events to a learning ...
Migratory fish are everywhere. They are amazing, iconic fish - salmon, sturgeon, eels, shad, catfish, carp, sawfish - to name a few - and they make epic migrations of more than 1,000 miles in the ...
Salmon are one of the best-known species of fish on Earth. They are extremely popular as a food thanks to their great flavor.
Fish migration. Many types of fish undertake migrations on a regular basis, on time scales ranging from daily to annual, and with distances ranging from a few meters to thousands of kilometers.
On July 30, Jimbo Laborde, right, caught a 17-inch redfish in this Bayou Bienvenue-area pond that was tagged and released. The fish apparently traveled very little in the four months since. (Todd ...
Tomorrow, April 21, marks World Fish Migration Day. Many animal species make lengthy migrations as one-time or annual portions of their life cycle. Whereas journeys by birds between North and ...
With hydropower, overfishing, climate change and pollution on the rise, monitored populations of migratory freshwater fish species have plummeted by 76% on average since 1970, according to the first ...
For these fish, migration is a fraught journey, with danger in the form of toothy predators never more than a few feet away. Often times, when I'm snorkeling toward a big ball of bait being ...
Understanding the threats to fish migration: Applying the global Swimways concept to the lower Mekong. Reviews in Fisheries Science & Aquaculture , 33 (2), 257-285. doi: 10.1080/23308249.2024.2401018 ...