Decades of unsustainable shrimp farming have led to mangrove deforestation, water pollution and unstable incomes. Now, with ...

Eating seafood twice weekly boosts brain health, reducing dementia risk and delaying cognitive decline, say experts ...

Deal struck between electronics company Vest-El and Dutch fishing technology specialist VCU to supply the solution in Denmark ...

Aquaculture certification programme says it's looking to strengthen global leadership in responsible seafood farming ...

World's largest market buys in 4% less in the first six months, but the value of these products increases 5% year-on-year ...

Gael Force Group has appointed two highly experienced sales managers as part of a focused recruitment drive aimed at boosting ...

Stakeholders also asked for feedback on design and delivery of new GBP 360 million Fishing and Coastal Growth Fund ...

IHMA finds that Peru's regulated anchovy fleet poses minimal risk to biodiversity in the Paracas National Reserve ...

ISSF is urging IATTC to strengthen tuna management, compliance, monitoring and bycatch mitigation The statement outlines a ...

The Oyster Restoration Company (TORC) is working with leading offshore windfarm developers to reintroduce native oysters to ...

The European Union imported 40,547 tonnes of raw frozen and value-added warmwater shrimp in May 2025, registering a 27% ...

New Zealand company's San Koura Rangi is the outcome of a collaborative process to develop a highly energy-efficient fishing ...