La Gioiosa embodies the tradition of winemaking that the highly respected Moretti Polegato family has been carrying out for generations. The name pays tribute to the old definition of the province of ...

Sea Change, the award-winning vegan and eco-conscious wine brand, shares ideal pairings for Easter and Bank Holiday feasts—whether it’s the first toast of the gathering or a thoughtful meal. With no ...

“A sweet expression that reminds you of happy times, with heightened greengage, garden herbs, wild floral, freshly cut grace. The palate offers a warming sweetness from green characters, including a ...

“We put our passion for sparkling wine into everything we do. Passion for sparkling wine is what drives us – and what we want to ignite in others.” – Raumland Family ‘In 1984, the desire to achieve ...

“We put our passion for sparkling wine into everything we do. Passion for sparkling wine is what drives us – and what we want to ignite in others.” – Raumland Family ‘In 1984, the desire to achieve ...

What is Champagne? Why is Champagne so popular? Why can real Champagne only be produced in France? Is there good & bad Champagne? What is Grower Champagne? Is there anything better than Champagne?

“Charred, almost woody, Alpine trees, golden apples, yellow peaches, very bracing acidity, mid-weight, linen texture mousse, fair length. Spicy and peppery finish.” – Glass of Bubbly ...

Located in Cornwall, England, Knightor Winery produced an exceptional range of English sparkling wines, showcasing to the world how the English can compete on the world stage.

Food Pairing Suggestions: Tagliatelle with ragù, pumpkin tortelli, tigelle and cured meats, dry pastries, excellent with black cherry tart. Dessert A wine that will likely be sweeter in taste and ...