But while the prices may be low, the food is just as great as an expensive restaurant. What is considered an "affordable" restaurant? There's no dictionary definition, but for the sake of this list, ...

From oceanfront views to top-notch amenities, here are San Diego's best hotels. An aerial view of Alila Marea Beach Resort ...

Fast-forward to October 2024, according to Restaurantbusinessonline.com, Denny's said that it had earmarked 150 more ...

Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. Fans of television series Severance and ...

The restaurant, owned by Holly and Jason “Sam” Smith, will serve breakfast, lunch and dinner six days a week. Diners can expect a wide-ranging menu full of diner favorites, including breakfast ...

A restaurant-goer was left stunned after he was ... but for 15 minutes at a time (about travel, not the menu). He got the men their drinks but forgot the wine for me and my sister." ...

Both women have plenty of restaurant experience and will share the front- and back-of-house duties, with the help of a line cook or two. The diner has secured a wine and beer license so it can ...

ASHEVILLE - Another era is ending for the iconic West Asheville restaurant that operated ... as a tribute to the mom-and-pop diner but with an eclectic menu of big, bold “bougie sandwiches ...

But in New York City, there’s a favorite source: the 24-hour diner ... my favorite thing on the menu, and lots of chocolate mint shakes. Ryssdal: You are a trained restaurant critic.

While the restaurant leans into a retro diner, the menu ventures beyond the diner food to offer specialty entrees such as blackened redfish, Shrimp and Crawfish Savannah and chicken and dumplings.

offers a $60 restaurant week dinner menu that’s flexible and varied. Every diner starts with mezze to share: pita, charred green chickpea hummus and pickles. After that, sample two different ...