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In 1826, Alexander McLeod of the Hudson’s Bay Company traveled through the rugged terrain of the “Oregon Country” searching ...
This Is One of the Country's Best Up-and-coming Wine Regions—and No, It's Not in California or Texas
North Carolina's Yadkin Valley is emerging as a top U.S. wine region, with award-winning vineyards, diverse varietals, and an ...
While Martha's Vineyard's iconic Chicama Vineyards opened as the first New England winery in 1971, it closed in 2008, making Nashoba Valley the state's oldest winery that is still running.
At Hanna Winery, Chris Hanna — whose family has been in Alexander Valley since 1986 — hooked up hoses to the property’s fire hydrants, turned on the overhead sprinklers and left the gate ...
Discover Benziger Family Winery, a premier biodynamic winery in Sonoma Valley, nestled beneath Sonoma Mountain in Glen Ellen, California. This family-owned estate spans 85 acres of certified ...
Maize Valley had modest beginnings as a farm market in Stark County. Now it has wine, beer and events. New plans include a coffee bar and Airbnb.
A slowdown in visitation to the Napa Valley leads to layoffs at Darioush Winery. As many as 10 hospitality workers are affected.
Low-alcohol and no-alcohol wines present an opportunity for Napa Valley wineries to market their products to Generation Z, older adults, and more health-conscious customers. They are one of the ...
Owner Olav Goelet and winemaker Carmel Greenberg are returning Napa Valley legend Clos du Val to its former glory with its 2022 Yettalil wine.
Sauvignon Blanc sales are up 6 percent, with imports from New Zealand showing special gains over Napa Valley.
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