Wanyu Bradley will always remember the first time she tried grits — the very dish that inspired her to open her new ...
Related: Black History Month: Test Your Knowledge of African-American History The term "soul food" originated in the rise of Black cultural expression and identity in the 1960s. Soul music grew to ...
When you think about Southern food, it's easy to picture a plate of crispy fried chicken, buttery biscuits or maybe some ...
With a hot tamale trail and the world catfish festival, Mississippi has a culinary scene unlike any other in the States – ...
The small shop at 642 High St., whose name translates to House of Chicken, offers a fusion of African American soul food and Latin cuisines, including fried wings, rice and beans and fried pork ...