Perpetual stew is a soup that stews for days, weeks or even years on end. It's having a moment on social media. But is it ...

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Beef isn’t cheap these days, but there are ways to make tough, less expensive cuts taste like a million bucks. Discover easy ...

Combine beef, potatoes, carrots, soup mix, tomato soup, can of water, salt and pepper in Crock Pot. Cook on LOW 8 hours. Add frozen peas and ¼ cup water. Cook on LOW 1 additional hour.

It's no wonder why the slow cooker is your official weeknight ... or cornbread for soaking up every last drop. "Traditional beef stew is basically tender beef simmered in beef broth with potatoes ...

I started strong with Progresso's take on beef stew. The first stew I tried was Progresso's beef pot roast with country ... the Rao's slow-simmered Tuscan-style beef soup came in a glass jar ...

As the nights draw in and autumn's chill takes hold, many are turning to their slow cookers for comfort ... Celebrity chef James Martin has shared his beef stew and dumpling recipe with BBC ...

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You'll see cuts like short rib, oxtail, and brisket treated this way, since they can be unpleasantly tough unless cooked low and slow. For this red wine–beef stew, Pépin recommends using the ...