A popular matcha cafe is expanding with new locations offering creative drinks, fresh açaí bowls and seasonal toast made from fresh ingredients.

The Seattle Chinese Garden has plans to finish building its central garden, with hopes of becoming a standout destination for tourists and residents.

A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.

A Japanese word for “dream,” Yume has been open to the public since 2011 as a serene and healing space. Today, at two-thirds ...

A centuries-old festival carrying the opportunity to wish on the stars was celebrated by many at the Portland Japanese Garden ...

Last month, we revealed our picks for Pittsburgh’s best restaurants. Now here’s our latest rundown of new places to dine ...