This isn’t just any sandwich – it’s a masterpiece of balance and flavor, starting with tender, slow-roasted prime rib that’s been seasoned with a proprietary blend of herbs and spices before being ...

That glistening prime rib alongside a proper German beer is the kind of pairing that makes you question why you’d ever order anything else. Photo credit: Madeline E. Available after 5 PM, this ...

5. Remove the tray from the oven and leave the ribs to cool slightly. Carefully lift the ribs out of the cooking liquor and place them on another tray. 6.

You don't need to spend hours preparing a joint of pork to get that delicious, crunchy crackling on top. 04:01, Sun, Jun 15, 2025 Crunchy, salted crackling is often the most sought-after component ...

Roast for about 2 1/4 hours, or until the pancetta is golden and an instant-read thermometer inserted in the thickest part of the meat registers 140°. Transfer the lamb to a cutting board and let ...

Return the drained potatoes to the dry, empty pan and scatter over the semolina. Shake the pan to ensure all the pieces are evenly coated, then secure the lid and give the whole pan a vigorous ...

Lawry's The Prime Rib isn’t just a steakhouse—it’s an American institution. Founded in Beverly Hills in 1938, the brand built its reputation serving what it proudly calls the “finest of fine rib” to ...

For this beef stew, chef Jacques Pépin uses a special piece of the shoulder called the flatiron steak. This long, narrow piece is extremely lean, tender, and moist, and it makes an ideal stew. He ...

Mario's: Sunday brunch buffet for Dad has prime rib roast, peel-and-eat shrimp, smoked salmon, an omelet station and desserts. Brunch is served 11 a.m.-4 p.m. $40 adults, $22 ages 12 and younger.

Preheat oven to 375 degrees F. Line a large roasting pan with aluminum foil then place a roasting rack in pan. Coat rack with cooking spray. In a small bowl, combine cumin, oregano, thyme, chili ...