Mop sauce like this one is used a bit differently ... the acidity balances out the fattiness of heavy meats like pulled pork and brisket. If you've never tried South Carolina style BBQ sauce ...

Frequently basting your meat with a mop sauce works as a tenderizer. However, you'll want to use it on meat that cooks low and slow, such as ribs or brisket. A burger, for example, or a chicken ...

This nearly effortless brisket gets a savory boost from onion soup mix and a garnet glaze from fresh or frozen cranberries. Justin Chapple is a chef, recipe developer, food writer, video host, and ...