Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.
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Corrie Cooks on MSN16 Lunch Ideas So Tasty, You'll Forget About Fast FoodWhether you need something quick, hearty, or packed with flavor, the right meal can turn an ordinary afternoon into something special. From fresh, healthy bites to comforting classics, these 16 lunch ...
Somewhere in my childhood, between begrudgingly following my parents from restaurant to restaurant and spending my first allowance on dim sum, xiao long bao became my go-to dumpling order. If you’re ...
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Tasting Table on MSN14 Store-Bought Condiments You Should Be Mixing With SrirachaSpicy and fragrant, sriracha is also great paired with other condiments. From horseradish to honey to sour cream, we list out ...
There's nam prik pao, a sweet-salty-spicy-sour Thai chili condiment that maximizes the flavor of practically anything it touches, and prik nam pla, a fish sauce-focused sauce that's packed with umami ...
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