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It’s an Indian and Pakistani restaurant firing a big tandoori grill and serving halal meats. That means beef, lamb, and chicken kebabs, as well as lamb chops and chicken legs. But the chef’s ...
If you’re a fan of Indian food and jazz music ... This was followed by the Monkfish char grilled with browned garlic, and Guineafowl fillets tandoori grilled with golden beets, both of ...
If you’re a fan of Indian food ... Grilled Scallops served with Andhra spices and alleppey coconut, and was definitely a stand-out dish out of the entire menu. This was followed by the Monkfish char ...
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