In a large saucepan or a kadhai, saute the peeled small onions in the remaining 2 tbsp oil over medium heat. Then add the cooked dal, tamarind paste, ground roasted masala-coconut paste, salt. Mix and ...

Here are five global vegan rice recipes you would want to try for your next meal. Thai pineapple fried rice is a sweet-salty treat. This dish usually contains fresh pineapple chunks, cashews, and ...

Avartana, ITC Hotels’ award-winning progressive South Indian restaurant, is touring France this April, with exclusive pop-ups ...

From fragrant curries to succulent fried chicken, Ben McCormack names his favourite Thai restaurants in London ...

Us Brits love a curry. Thankfully, we’re spoilt for choice here in London: the Indian restaurant scene is thriving, with a ...

Puducherry or Pondicherry, sometimes referred to as the 'French Riviera of the East,' is a one-of-a-kind coastal city where ...

The growing influence of international travel and globalization has been fueling interest in authentic ethnic cuisines for ...

Vishu 2025, falling on April 14, is not just a New Year celebration, it is a deeply meaningful occasion rooted in tradition, ...

This is our review of Air India ’s new A350-900 from London to Delhi in business class. An airline in the middle of a five-year transformation is not one you expect to deliver a world-class experience ...