While espresso has received the lion's share of such attention, physicists at the University of Pennsylvania have investigated the physics behind brewing so-called "pour-over" coffee, in which hot ...

By adjusting the pouring technique and height, the new method could use 10 percent fewer coffee grounds without compromising ...

In the Arnold Mathijssen Lab at the Univeristy of Pennsylvania, researchers used a gooseneck kettle, coffee grinder, and a pour-over setup alongside precise measurements and high-speed analysis to ...

And although it might be an old-fashioned way to do it, some aficionados still make their cup using the pour-over method. This involves pouring hot water over ground coffee beans, which then ...

If you’re a coffee lover with a serious case of wanderlust, you’ve probably wondered what coffee drinks from around the world ...

What's the best way to make coffee? Miller uses a mocha pot at home. Hoyt, when not at In the Loop, makes drip coffee. Other popular methods include French press, Aero press or coffee pods (the latter ...

Physicists have determined that the ideal technique for pour-over coffee can use up to 10 per cent fewer beans to make a cup ...

For milky coffees, the Melitta Barista TS Smart came with a separate milk tank that connected to the machine via a tube. To ...

Researchers have worked to optimize the use of coffee grounds in pour-over coffee. They recommend pouring from as high as possible while still maintaining the water's flow. In particular, the group ...

A group of fluid mechanics and physics researchers at the University of Pennsylvania have created the perfect pour-over ...