Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

This method works for all cuts of tender beef steak, such as ribeye, porterhouse, ranch, T-bone, filet mignon, flat iron steak, NY strip steak and so on. Buy the best grade of beef you can afford.

There must be some other benefits, but few things immortalise the discovery of fire than the advent of steak cookery. From the arguments of how best to cook it flaring up like so many sultry drips of ...

As with other flat steaks, it’s crucial to marinate rump steak Braising, broiling or pan-frying are preferable cooking methods. Be sure to let rump steak rest for 15 minutes before slicing it ...

Avoid steakhouse slip-ups! Learn what not to say when ordering steak—and how the right words get you the perfect cook, every time.

There must be some other benefits, but few things immortalise the discovery of fire than the advent of steak cookery. From the arguments of how best to cook it flaring up like so many sultry drips ...

In the cool zone, Florence says the grill becomes more like a convection oven, with flowing hot air inside the grill cooking ...

Best cheap steak cuts to buy instead of rib eye or filet mignon 1. Flat iron steak Flat iron steak has the required marbling to match the grill's intensity. Ozgurcoskun/Getty Images ...

Some flavors never fade — especially the ones your grandma mastered in her Texas kitchen. These vintage recipes carry the ...

This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...