News

The company is currently helmed by Kenry Peh, a fourth generation "tea man", who has dedicated himself to preserving traditional tea culture in Singapore — and one of the ways that he does so ...
To commemorate the milestone, the South Korean embassy has organised a flurry of activities from arts and culture to food and ...
The rise of Chinese food brands in Singapore and their impact on local cuisine has sparked debates on cultural preservation ...
Singapore witnessed a special event celebrating Telugu culture and heritage as Mahbubnagar Member of Parliament (MP) DK Aruna, along with her husband and former MLA Bharat Simha Reddy, attended ...
As a local, I was a fan of the new flavors — the Black Sesame Frappuccino and the coffee-tea hybrid Yuan Yang drink were both ...
The iconic Singapore breakfast of kopi, kaya toast and soft boiled eggs has inspired a traveling exhibition Read more at ...
The Ministry of Culture, Sports and Tourism will hold performances of Jongmyo Jeryeak, a traditional Korean ancestral rite, ...
Teh tarik is a hot, frothy black tea made with sweet condensed milk and is considered the unofficial national drink of ...
Cell therapy, a treatment that involves transferring living cells into a patient to help restore function or fight disease, shows great potential for treating diseases such as cancers, inflammatory ...
The Tamils', a new book by Indian author Nirmala Lakshman, explores the enduring legacy of Tamil culture and identity ...
Singapore-based Indian-origin artist Vijayalakshmi Mohan was among five people who were awarded for promoting and passing on ...